Age Confirmation
Please enter your date of birth to access our website
Vineyard Information
– Location: Aegialia, Ano Diakopto
– Soil: clay soils with deep calcareous flat rock surface
– Area: 3 ha
– Altitude: 850 m
– Trellising System: Bushvines
– Year the vines were planted: 1985
– Number of vines per hectare: 4400
– Agricultural method: Organic
Winemaking process
– Harvest date: Mid september
– Harvested by hand
– Use only the free run must
– UFermented in Stainless Steel tanks
– Type of Yeasts used: wild
– Maceration time: 24 hours
– Spontaneous malolactic fermentation
– Maturation in big old oak barrels of 5.000 liters capacity for 5 months.