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Ceci n'est pas un Orange
¥4,994 - ¥25,769¥29,964
- Winery: Dassemus
- Winemaker: Ron Langeveld
- Origin: Chaam, the Netherlands
- Style & Type: Still, dry orange wine
- Grape Varieties: 50% Souvignier Gris, 35% Solaris, 15% Muscaris (PIWI varieties: fungus-resistant hybrids)
- Body: Medium-bodied
- Alcohol: 10%
- Vintage: 2023
- Drinking Window: 2026–2031
- Closure: Screw cap
- Annual Production: 5,000 bottles
Vineyard
- Location: Chaam, North Brabant
- Altitude: Close to sea level
- Soil: Sand and clay
- Year Planted: 2004
- Yield: 35 hl/ha
- Farming: Certified biodynamic
The vineyard is farmed without pesticides or Bordeaux mixture.
Winemaking
- Harvest Period: Early to mid-October
- Harvesting Method: Hand-harvested
- Yeast: Indigenous yeasts
- Fermentation Vessel: Stainless steel
- Malolactic Fermentation: Yes
- Ageing Vessels: 45% stainless steel, 30% ceramic amphorae, 25% oak barrels
- Ageing Period: 6 months
- Skin Contact: 25 days, with punch-downs three times daily
- Filtration: Unfiltered
Reviews
Simon Woolf: “The Netherlands’ first genuine orange wine.”
Yiannis Karakasis MW: "Delicious" (2017 vintage)