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Grüner Veltliner
¥2,189 - ¥22,590
- Producer
- Familie Bauer
- Winemaker
- Josef Bauer
- Country of origin
- Austria
- Region
- Wagram, Niederösterreich
- Appellation
- Niederösterreich
- Style
- Still dry white
- Grape variety
- Grüner Veltliner
- Farming
- Certified organic
- Body
- Light
- ABV
- 12%
- Vintage
- NV
- Closure
- Screwcap
Vineyard Information
Location: Weinviertel & Wagram, Around Grossriedenthal
Altitude: 330-350 meters
Soil: Redstone & limestone
Year the vines were planted: Between 1980 and 2010
Yield: 60hl/ha
Agricultural method: Certified Organic
Winemaking process
Harvest date: End of September until beginning of October
Harvest method: manual and mechanical depending on the site.
Whole clusters crushed and fermented with ambient yeasts
Fermentation vessel: stainless steel
Fermentation temperature: controlled at 19°C
Malolactic fermentation: no
Maturation period: 3 months in stainless steel
On the lees: until beginning of January