Malagousia

Vineyard Information

– Location: Aegialia, Ano Diakopto

– Soil: clay and limestone

– Altitude: 715 m

– Exposure: North

– Trellising System: Vertical Shoot Positioning

– Number of vines per hectare: 3980

– Yield: 48 hl/ha

– Agricultural method: Organic

Winemaking process

– Harvest date: End of August

– Harvested by hand

– Use only the free run must

– skin contact  for 30 hours at 3 ° C

– Fermentation takes place in stainless steel tanks.

– Type of Yeasts used: wild