Amidasturi

¥4,290 - ¥44,272

Producer

Casreli

Winemaker

Misha Dolidze

Country of origin

Georgia

Region

Vachnadziani, Kakheti

Style

Still dry orange

Grape variety

Rkatsiteli, Kakhuri Mtsvane, Muskaturi Rkatsiteli

Farming

Farmed organically, not certified

Body

Medium

ABV

13%

Vintage

2021

Drinking window

2023–2032

Closure

Cork

Annual production

2,300 bottles

1000ml × 1 bottle 1000ml × 12 bottles

Size

1000ml × 1 bottle

1000ml × 12 bottles

Qty

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Location: Vachnadziani Valley, Sharoant Ahebi Highlands

Area: 1.5ha, Slope Direction: West (full sun exposure)

Elevation: 450m, Soil: Clay, Silt, Rock, Silt

Pruning Method: Single Cordon

Planting Year: 2016 (Rkatsiteli, Muscaturi Rkatsiteli ), 2015 (Kakhuri Mtsvane)

Vines per Hectare: 3,800

Farming Method: Organic (non-certified)

Winemaking Method

Harvest Time: Early September 14th-17th

Harvest Method: Handpicked & Destemmed

Yeast Type: Wild Yeast

Fermentation Vessel: Qvevri

Fermentation Temperature: Room Temperature

Malolactic Fermentation: Natural Malolactic Fermentation

Ageing Vessel: Qvevri

Ageing Period: 3 weeks

Skin Contact Period: 7 months (without stems)

Clarification Method: Gravity Flow

Filtering Method: None