このサイトには20歳以上の方のみアクセスできます。
You must be 20 years or older to enter.

El Troyano Orange

Winemaker
Pablo Parra
Country of origin
Spain
Region
La Mancha
Style
Still dry orange
Grape variety
Verdejo
Farming
Certified biodynamic
Body
Light to medium
ABV
11%
Vintage
2024
Drinking window
2025–2030
Closure
Cork
Annual production
8,000 bottles
Size

Vineyard Information 

Location: Carrascosa de Haro

Altitude: 900 m

Soil: Clay, loam, stony

Agricultural method: biodynamic

Winemaking process

Harvest date: Middle of August

Type of Yeasts used: ambient

Fermentation vessel: 200 litres clay amphora and 4,000-litre French oak vats

Maturation Vessel: 3000 litres foudres

On the lees: around 3 months

Filtration method: none